Thursday, August 14, 2014

Eggplant & Mango Wrap





Ingredients:
1 - Medium Eggplant
1 - Large Raw Mango
1/2 Cup - Shallot Onions
1/2 Tsp - Cumin seeds
1/4 Tsp - Chili Powder
1/4 Tsp - Curry Powder
2 Pinch - Chaat Masala
2 Tsp - Oil
Salt as required
5-8 Tbsp - Cilantro paste/Cilantro Hummus
5-10 - Rotis or Tortillas or Pita bread

Procedure:
1) Cut eggplant & mango into 1/2 inch cubes.
2) Heat oil in pan, season it with cumin seeds.
3) Add chopped shallot onions, eggplant, salt, chili powder, curry powder and fry till the eggplant is cooked and soft.
4) Now add the mango, mix them well with the spices. Switch of the stove once mixed well.
Note: Mango should be crunchy.
5) For Wrap: Spread the hummus or cilantro paste on one side of the bread. Scoop the filling in the center of the bread, wrap it up and enjoy healthy meal :)

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