Thursday, August 14, 2014

Blueberry Syrup



Ingredients:
Blueberry - 1/2 cup
water - 1 cup
Sugar - 1/3 cup
Brown Sugar - 2 Tbsp
Cornstarch - 2 Tbsp

Procedure:
1) Grind blueberry to paste with 1/2 cup water in a blender.
2) Mix the rest of all the ingredients in a saucepan.
3) Boil them for about 3 to 5 mins.
Goes great with pancakes.

No comments:

Post a Comment