Thursday, August 21, 2014

Jalapeño Cilantro Hummus




Ingredients:
1 Cup - Cooked Garbanzo Beans/White Channa Beans
1 Cup - Washed Cilantro
1 - Jalapeno ( Alter them according to te spice level)
1/2 Cup - Tahini Paste
3 Tbsp - Lemon Juice
2-3 Clove - Minced Garlc
1/4 Cup - Yogurt
Olive Oil for Garnishing
Red Chili Powder for Garnishing
Salt to Taste

Procedure:
1) Add cooked beans, garlic, tahini paste, Jalapeno to a food processor and grind them to a smooth paste.
2) Add salt, lemon juice, yogurt and grind them till well combined.
3) Finally add cilantro and pulse till it is blended to the mixture.
4) Garnish with olive oil and chili powder, serve them with any chips, sandwiches and wraps.

No comments:

Post a Comment