Thursday, August 21, 2014

Baked wheat chips



Ingredients:
1 Pkt - Whole Wheat Flatbread
Salt to sprinkle

Procedure:
1) Preheat oven to 350 degrees.
2) Cut the flatbread to small triangles.

3) Bake them for about 5 to 7 minutes depending on the thickness of flatbread used. Check the crispiness after 5 minutes. Take it out from the oven as it becomes 80% crispy, it will become more crispy when it cools down.

4) Enjoy them with your favorite dips.
Jalapeno Cilantro Hummus
Guacamole









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