Saturday, July 12, 2014

Strawberry Tiramisu (Kids Friendly)



Strawberry Tiramisu (Kids Friendly)

Ingredients:
1/2 lb - Mascarpone Cheese (room temperature)
3/4 Cup - Heavy Cream
1/3 Cup - Granulated Sugar
1/2 tsp of Vanilla
1/2 lb - Fresh Strawberries
30 Savoiardi (ladyfingers)
Some strawberries for topping

Procedure:
1) In a bowl whip the heavy cream until stiff and refrigerate it for about 15-30 mins. Meanwhile do the following.
2) Grind strawberries to smooth smoothie.
3) Fold together the mascarpone, vanilla and sugar, fold in half of the whipped cream into mascarpone mixture. Fold in remaining whipped cream.
3) To assemble, Dip each ladyfinger into the strawberry smoothie and lay in the bottom of your pan. Pour over half of the mascarpone and cream mixture, spread evenly over ladyfingers.
4) Arrange another layer of soaked ladyfingers on top of the layers and spread over the remaining filling. Cut the strawberries into small pieces and top it up with favorite design.
5) Cover and chill for 4 to 24 hours before serving.

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