Sunday, March 15, 2015

Beetroot Salad





Ingredients:

1 Cup - Shredded Beetroot
1/2 Cup - Peanuts
1 - Green Chilies
1 Tbsp - Lemon Juice (Vary according to taste)
Salt as required
Minced Cilantro for Garnishing

Procedure:

1) Soak peanuts in water for 2 - 3 hrs.
2) Mix beets, peanuts, lemon juice, finely chopped chilies and salt.
3) Garnish with cilantro. Ready to eat. 


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