Banana Bread or Cake

Ingredients:
1 3/4 Cup - All Purpose Flour
1 Cup - Granulated Sugar
1 Stick - Unsalted Butter (at room temperature)
4 - Ripe Bananas
1/2 Tsp - Ground Cinnamon
1 Tsp - Baking Powder
1 Tsp - Baking Soda
1 Tsp - Salt
2 - Eggs
2 Tbsp - Whole Milk
1/2 Tsp - Vanilla Extract
1/2 Cup - Chopped Nuts (Optional)

Procedure:
1) Preheat your oven to 350 degrees.
2) Grease a 9’ by 5’ loaf pan.
3) Cream together the butter and sugar with an electric mixer. Add the eggs and whisk to combine. Add the mashed bananas and vanilla and mix to combine.
4) Add the flour, cinnamon, baking powder, baking soda and salt and mix together until just combined. Add milk while mixing in the dry ingredients.
5) Pour batter into the prepared loaf pan and bake for 1 hour to 1 hour and 10 minutes.
6) When ready, let it cool for about 20 minutes.
7) Slice them and enjoy with your favorite spread or frosting.